Peri-Peri Achari Paneer Fries: A Flavor Explosion in Every Bite

Introduction: 

Prepare your taste buds for a culinary adventure with our Peri-Peri Achari Paneer Fries! This recipe combines the bold and zesty flavors of peri-peri seasoning with the tanginess of traditional Indian pickling spices, resulting in a mouthwatering fusion of taste and texture. These fries are not just a snack; they're an experience. Let's dive into the recipe and add a fiery twist to your paneer fries!

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Ingredients:

For the Peri-Peri Achari Spice Blend:

1 tablespoon peri-peri seasoning

1 teaspoon fennel seeds

1 teaspoon nigella seeds (kalonji)

1 teaspoon mustard seeds

1 teaspoon fenugreek seeds (methi)

1 teaspoon cumin seeds

1 tablespoon red chili powder

1 tablespoon dry mango powder (amchur)

1/2 teaspoon turmeric powder

Salt to taste

For the Paneer Fries:

250g paneer, cut into finger-sized strips

2 tablespoons olive oil

Fresh coriander leaves for garnish

Lemon wedges for serving

Instructions:

Prepare the Peri-Peri Achari Spice Blend: 

a. In a small bowl, combine peri-peri seasoning, fennel seeds, nigella seeds, mustard seeds, fenugreek seeds, cumin seeds, red chili powder, dry mango powder, turmeric powder, and salt. Mix well to create the spice blend.

Coat the Paneer: 

a. In a large bowl, toss the paneer strips with olive oil until well coated. b. Sprinkle the Peri-Peri Achari spice blend over the paneer, ensuring each strip is evenly coated.

Marinate and Rest: 

a. Allow the paneer to marinate for at least 30 minutes to let the flavors meld. b. Preheat the oven to 200°C (392°F) during the marination time.

Bake the Paneer Fries: 

a. Place the marinated paneer strips on a baking sheet lined with parchment paper. b. Bake in the preheated oven for 15-20 minutes or until the paneer develops a golden-brown crust.

Garnish and Serve: 

a. Remove the paneer fries from the oven and garnish with fresh coriander leaves. b. Serve hot with lemon wedges on the side.

Enjoy the Peri-Peri Achari Paneer Fries: 

a. Dive into the explosive flavors of these peri-peri-infused, tangy paneer fries and savor the fusion of spices in every bite.

These Peri-Peri Achari Paneer Fries are perfect for spicing up your snack time or impressing guests at a party. The combination of peri-peri heat and traditional Indian spices creates a delightful harmony that will leave you craving more. Enjoy the flavor explosion!