Introduction:
Elevate your snacking experience with our Achari Soya Fries recipe! This vegan twist on the classic fries combines the hearty texture of soya chunks with the bold flavors of traditional Indian pickling spices. Get ready for a burst of spiciness and tanginess in every bite as you embark on a flavorful journey with these Achari Soya Fries.
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Ingredients:
For the Achari Spice Blend:
1 teaspoon fennel seeds
1 teaspoon nigella seeds (kalonji)
1 teaspoon mustard seeds
1 teaspoon fenugreek seeds (methi)
1 teaspoon cumin seeds
1 tablespoon red chili powder
1 tablespoon dry mango powder (amchur)
1/2 teaspoon turmeric powder
Salt to taste
For the Soya Fries:
1 cup soya chunks
2 tablespoons vegetable oil
1 tablespoon tomato paste
1 tablespoon ginger-garlic paste
1 cup mixed vegetables (bell peppers, onions, and tomatoes), thinly sliced
Fresh coriander leaves for garnish
Lemon wedges for serving
Instructions:
Prepare the Achari Spice Blend:
a. In a small bowl, combine fennel seeds, nigella seeds, mustard seeds, fenugreek seeds, cumin seeds, red chili powder, dry mango powder, turmeric powder, and salt. Mix well to create the Achari spice blend.
Prepare the Soya Chunks:
a. Boil the soya chunks in water for 5-7 minutes until they become soft. Drain and squeeze out excess water. b. In a mixing bowl, toss the boiled soya chunks with one tablespoon of the Achari spice blend, ensuring they are well coated.
Cook the Soya Fries:
a. Heat vegetable oil in a pan and add ginger-garlic paste. Sauté until fragrant.
b. Add tomato paste to the pan and cook for 2-3 minutes.
c. Add the sliced mixed vegetables and sauté until they are slightly tender.
d. Toss in the Achari-coated soya chunks and cook until the soya chunks develop a golden-brown crust.
Garnish and Serve:
a. Garnish the Achari Soya Fries with fresh coriander leaves. b. Serve hot with lemon wedges on the side.
Enjoy the Achari Soya Fries:
a. Dive into the spicy and tangy goodness of these Achari Soya Fries, savoring the unique combination of pickling spices and soya protein.
Perfect for a quick snack or as a party appetizer, these Achari Soya Fries are a delicious and vegan-friendly option that will surely leave you wanting more. Enjoy the rich flavors and the hearty texture of these fries, making them a standout dish for any occasion!
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