Introduction:
Hot & Sour Soup, a popular dish in Asian cuisine, is celebrated for its bold flavors and comforting warmth. This classic soup, originating from Chinese cuisine, strikes the perfect balance between spicy and tangy notes. In this article, we'll guide you through an easy-to-follow recipe for preparing a delicious Hot & Sour Soup that will transport you to the vibrant streets of Asia.
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Ingredients:
4 cups chicken or vegetable broth
1/2 cup tofu, cubed
1/2 cup shiitake mushrooms, sliced
1/4 cup bamboo shoots, julienned
1/4 cup wood ear mushrooms, soaked and sliced
1/4 cup carrots, julienned
2 tablespoons soy sauce
1 tablespoon rice vinegar
1 tablespoon chili sauce (adjust to taste)
1 teaspoon sesame oil
2 tablespoons cornstarch, dissolved in water
2 eggs, beaten
Salt and white pepper to taste
1/4 cup green onions, finely chopped
1/4 cup cilantro, chopped (optional)
Instructions:
Prepare Ingredients:
Start by preparing all the ingredients. Cube the tofu, slice the shiitake mushrooms, julienne the bamboo shoots, wood ear mushrooms, and carrots.
Boil Broth:
In a large pot, bring the chicken or vegetable broth to a boil.
Add Vegetables and Tofu:
Once boiling, add tofu, shiitake mushrooms, bamboo shoots, wood ear mushrooms, and carrots to the pot. Simmer for 5-7 minutes until the vegetables are tender.
Season the Soup:
Stir in soy sauce, rice vinegar, chili sauce, and sesame oil. Adjust the spice level according to your preference.
Thicken the Soup:
Mix cornstarch with water to create a slurry. Slowly pour the slurry into the simmering soup while stirring continuously until the soup thickens.
Add Beaten Eggs:
Gradually pour the beaten eggs into the soup, stirring in a gentle, circular motion. This will create silky egg ribbons in the soup.
Season to Taste:
Season the soup with salt and white pepper. Adjust the seasoning according to your taste.
Garnish:
Add chopped green onions and cilantro for freshness and additional flavor. Stir well.
Serve Hot:
Ladle the Hot & Sour Soup into bowls and serve immediately. The steamy, flavorful broth will warm you up, making it an excellent choice for cooler days.
Enjoy:
Enjoy the complex flavors of this Hot & Sour Soup, reveling in the perfect harmony of spiciness and tanginess. Serve it as an appetizer or pair it with your favorite Asian dishes for a complete meal.
Conclusion:
Hot & Sour Soup is a delightful culinary journey that captures the essence of Asian comfort food. With this easy-to-follow recipe, you can bring the authentic flavors of this classic soup into your home kitchen. Treat yourself to a bowl of Hot & Sour Soup and savor the spicy, tangy goodness that has made this dish a beloved favorite worldwide.
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