Tomato Fry Recipe - A Crispy and Tangy Delight

Introduction: 

Tomato Fry is a delicious and simple dish that transforms fresh tomatoes into a flavorful, crispy treat. This recipe showcases the tanginess of ripe tomatoes combined with aromatic spices, creating a delightful side dish or a quick snack. In this article, we'll guide you through the steps to prepare Tomato Fry, a dish that's not only easy to make but also adds a burst of flavors to your dining experience.

SOURCE

Ingredients:

4 large tomatoes, sliced

2 tablespoons oil

1 teaspoon mustard seeds

1 teaspoon cumin seeds

1 tablespoon urad dal (black gram)

1 tablespoon chana dal (split chickpeas)

1 sprig curry leaves

2 green chilies, slit lengthwise (adjust to spice preference)

1 teaspoon ginger-garlic paste

1/2 teaspoon turmeric powder

1 teaspoon red chili powder (adjust to spice preference)

1 teaspoon coriander powder

Salt to taste

Fresh coriander leaves for garnish

Instructions:

Slicing Tomatoes:

Wash and slice the tomatoes into medium-sized pieces. Set aside.

Tempering:

Heat oil in a pan. Add mustard seeds and let them splutter.

Add cumin seeds, urad dal, chana dal, and curry leaves. Sauté until the dals turn golden brown.

Adding Aromatics:

Add slit green chilies and ginger-garlic paste. Sauté for a minute until the raw aroma disappears.

Spices and Tomatoes:

Add turmeric powder, red chili powder, and coriander powder. Mix well.

Frying Tomatoes:

Add the sliced tomatoes to the pan. Ensure the tomato slices are coated with the spice mixture.

Cooking:

Cook on medium heat, stirring occasionally, until the tomatoes soften and become slightly crispy on the edges. Be careful not to overcook, as we want the tomatoes to retain their shape.

Seasoning:

Season with salt to taste. Adjust the spice levels according to your preference.

Garnishing:

Garnish the Tomato Fry with fresh coriander leaves for a burst of color and added freshness.

Serve:

Serve the Tomato Fry hot as a side dish with rice, chapati, or as a tasty snack.

Conclusion: 

Tomato Fry is a delightful dish that combines the natural tanginess of tomatoes with a medley of spices and a crispy texture. This recipe is a quick and flavorful way to enjoy the versatile tomato, making it an excellent addition to your repertoire of simple and tasty side dishes. Enjoy the vibrant flavors and crispy goodness of Tomato Fry in every bite!