Introduction:
Paneer Tikka is a popular Indian appetizer that has won the hearts of food enthusiasts worldwide. This vegetarian dish features marinated and grilled cubes of paneer (cottage cheese), infused with a blend of aromatic spices. If you're looking to recreate the magic of restaurant-style Paneer Tikka at home, follow this easy and delicious recipe to treat your taste buds to a burst of flavors.
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Ingredients:
250g paneer (cottage cheese), cut into cubes
1 cup thick yogurt
1 tablespoon ginger-garlic paste
1 tablespoon red chili powder
1 teaspoon turmeric powder
1 teaspoon garam masala
1 teaspoon cumin powder
1 teaspoon coriander powder
Salt to taste
1 tablespoon lemon juice
2 tablespoons besan (gram flour)
1 cup mixed bell peppers and onions, cut into chunks
Skewers for grilling, soaked in water
Mint chutney for serving
Instructions:
Prepare the Marinade:
In a large bowl, combine thick yogurt, ginger-garlic paste, red chili powder, turmeric powder, garam masala, cumin powder, coriander powder, salt, lemon juice, and besan. Mix well to form a smooth marinade.
Marinate the Paneer:
Add the paneer cubes to the marinade, ensuring each piece is well-coated. Allow it to marinate for at least 2 hours in the refrigerator for the flavors to infuse.
Skewering the Paneer:
Preheat your grill or oven to medium-high heat.
Thread the marinated paneer cubes onto skewers, alternating with chunks of bell peppers and onions for a colorful presentation.
Grilling the Paneer Tikka:
Grill the skewers on the preheated grill or in the oven until the paneer develops a golden-brown color, turning occasionally to ensure even cooking.
Serve Hot:
Once the Paneer Tikka is cooked to perfection, remove it from the grill or oven.
Serve hot with mint chutney and a sprinkle of chaat masala for an extra burst of flavor.
Optional:
Tandoori Finish (Stovetop):For a smoky flavor, you can give the Paneer Tikka a tandoori finish by holding the skewers over an open flame for a few seconds.
Conclusion:
Paneer Tikka is a versatile and crowd-pleasing dish that is perfect for gatherings or as an appetizer for special occasions. By following this simple recipe, you can enjoy the authentic taste of restaurant-style Paneer Tikka in the comfort of your home. Treat yourself and your loved ones to this delightful dish and savor the rich, aromatic flavors of Indian cuisine.
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