Introduction: 

Turkey soup is a comforting and delicious way to make use of leftover turkey from a holiday feast or to enjoy throughout the year. This hearty turkey soup recipe combines tender pieces of turkey with vegetables and flavorful broth for a satisfying and warming meal. It's easy to prepare and perfect for those chilly days when you crave a bowl of homemade goodness.


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Ingredients:

2 cups cooked turkey, diced or shredded

1 onion, chopped

2 carrots, diced

2 celery stalks, diced

2 cloves garlic, minced

6 cups turkey or chicken broth

1 cup frozen peas

1 cup frozen corn

1 cup diced potatoes

1 bay leaf

1 teaspoon dried thyme

Salt and black pepper, to taste

2 tablespoons olive oil

Fresh parsley, chopped (for garnish)

Crusty bread or crackers (optional, for serving)


Instructions:


Sauté the Vegetables: 

In a large soup pot or Dutch oven, heat the olive oil over medium heat. Add the chopped onion, diced carrots, and diced celery. Sauté for about 5 minutes, or until the vegetables become soft and the onion turns translucent.


Add Garlic and Spices: 

Stir in the minced garlic, dried thyme, and bay leaf. Sauté for an additional minute until the garlic becomes fragrant.


Add Broth: 

Pour in the turkey or chicken broth, and bring the mixture to a boil. Reduce the heat to low and let it simmer for about 10 minutes to allow the flavors to meld.


Add Potatoes and Turkey: 

Add the diced potatoes and the cooked turkey to the simmering broth. Continue to simmer for another 10-15 minutes or until the potatoes are tender and the turkey is heated through.


Add Peas and Corn: 

Stir in the frozen peas and corn. Simmer for an additional 5 minutes or until the vegetables are heated through. Season the soup with salt and black pepper to taste. Adjust the seasoning as needed.


Remove Bay Leaf: 

Don't forget to remove the bay leaf from the soup before serving; it's not meant to be eaten.


Serve: 

Ladle the hearty turkey soup into bowls. Garnish with freshly chopped parsley for a burst of color and freshness.


Optional Sides: 

Serve your turkey soup with crusty bread or crackers for a satisfying meal.


Enjoy: 

Enjoy your homemade turkey soup, savoring the comforting flavors and the warmth it brings to your soul.


Conclusion: 

This hearty turkey soup recipe is a wonderful way to make the most of leftover turkey and create a comforting meal for your family and friends. With its flavorful broth, tender turkey, and a medley of vegetables, it's the perfect remedy for a chilly day or a heartwarming option for any time of the year. Give it a try, and you'll have a new favorite soup recipe in your collection.